THE TASTE OF OUR LAND, BETWEEN TRADITION AND INNOVATION

Dining

Il Leccio Luxury Resort strives for excellence in its dishes and menus, offering the best of Ligurian cuisine, one of the most unique and diverse in Italy, skilfully combining a mix of tradition and innovation, produce grown in the Portofino countryside and local seafood.
Il Leccio serves homemade extra-virgin olive oil and fresh, organic fruit and vegetables from its gardens.
The restaurant has a modern open kitchen and a spacious patio with a breathtaking view of the Tigullio Gulf.